Overview:
"Cava is a wine and tapas bar featuring more than two dozen small plates, whose eclectic flavours reflect the culinary breadth of renowned Chef Chris McDonald’s current interests, ranging from Spanish, Italian and French with occasional Mexican flourishes. Designed to underscore the elemental relationship between food and wine, the simple room has traditional table seating for 50 and a more informal bar. / Voted ""Toronto's Best New Restaurant 2007"" by Toronto Life Magazine"