Description: French-Cuban resto Delux has opened in place of The Sparrow, with renovations changing its familiar look. Marble top tables and dark wood accents now frame the made-over space. Under the direction of chef Corinna Mozo, the menu is mainly bistro fare, including duck confit, garlic roasted chicken, and steak frites. Cuban influences are present, notably the Cuban sandwiches. Delux has an extensive wine list, and offers take out.