PlanetEye

Overview:
Sona’s award-winning chefs David and Michelle Myers have created a seamlessly transcendent experience that redefines fine dining in Los Angeles. The modern French/seasonally spontaneous cuisine celebrates each season's most glorious ingredients and reveals their delicious flavors. Sona’s award winning wine list is a reflection of the restaurant’s identity as each bottle is thoughtfully chosen to inspire a dialogue. It is this selection and interplay between food and wine that becomes an integral part of a unique dining experience for each guest at Sona.