Description: Food style at The Harbord Room is Contemporary Canadian Cuisine served in a casual and playful setting. Cory Vitiello leads his team of chefs as they cook and entertain with youthful zeal and energy. The menu emphasizes the best local, organic, and seasonal products; prepared in a simple but skillful manner, with clarity being the underling factor. Diners can expect to find whimsical interpretations of classics, as well as modern dishes exclusive to The Harbord Room.