PlanetEye

Overview:
Acclaimed chef Hélène Darroze continues to wow her gastro groupies at Toustem, a New Age bistro housed in the basement of an historic house in the Latin quarter. Here the Michelin star-awarded chef presents inventive,… Basque-inspired tapas beneath 13th-century vaulted ceilings: think chili cod tartines among other flavors from her native southwest. The decor in shades of orange and amber is as modern as the food is unique, and all for prices that won't bust the budget. [link]